| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 101 for no-bake tray bakes
81. CHOCOLATE FONDUE
Place chocolate and cream in ... arrange on a tray with a hulled strawberries and ... foods and then dipping them into the sauce. 6-8 servings.
Grease and dust tray with flour. Pre-heat oven to ... into greased tray. Bake at 160°FC for 25-30 minutes, ... Cut into squares and serve.
Boil chicken until done. Remove ... seeds. Spoon into a greased baking dish. Top with broken Ritz crackers. Bake at 350°F for about 20 minutes.
84. SWISS ROLL
Beat eggs several minutes, until ... x 1 inch tray (I place waxed paper in ... the waxed paper). Bake at 375 degrees for 8 ... roll back up. Enjoy!
Preheat oven to 350 degrees. ... mini muffin pan. Bake for 7 minutes. (No need to grease pan.) While ... more. Let cool in pan before removing.
86. CHALLAH
Dissolve the yeast in the ... on a large tray. Press the ends firmly ... sprinkle with sesames or poppies. Bake at 375 degrees for 30-40 minutes.
87. TEMPURA
Shell and devein shrimp, leaving ... serving platter or tray, arrange shrimp and scallops ... main course, 10 to 12 servings as an hors d'oeuvre.
88. FRUIT CRUMB CAKE
Melt butter; sift dry ingredients; ... on a cookie tray with sides. Spoon fruit on ... with the crumbs. Bake at 350 degrees for 1 ... piece of folded foil.
People used a bread tray. You sifted tray full ... Roll about 3/4 inch, then cut out biscuits. Turn them over in greased pan and bake in hot oven.
90. HAM BISCUIT
Melt butter. Add all spices. ... ham and cheese. Bake at 350 degrees for 10 to 12 minutes. These can be frozen and then baked when ready to serve.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables