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Results 81 - 90 of 359 for mexican velveeta
Put all in crock pot on low heat. When melted, serve with tortilla chips.
82. MEXICAN DIP
Melt cheese. Cook ground sirloin and onions together and drain well. Add to melted cheese. Stir in tomatoes and green chilies. Serve warm ...
Melt cheese (or just put ... tortilla chips. You can also serve this with some chalupas (from Taco Bell) and you have a wonderful Mexican meal.
Fry hamburger; drain grease. Mix in other ingredients. Deep fry until golden. Surround with lettuce, top with sour cream, picante sauce and ...
Grease casserole and line with ... chopped onion, beans, Velveeta cubes. Repeat layers. Top with ... Cover with foil. Bake at 350°F for 1 hour.
Saute sausage, onions, mushrooms with ... mixture. Layer cheeses, Velveeta, Mozzarella, Cheddar. Bake uncovered ... degrees. Let stand for 10 minutes.
Melt cheeses. Fry sausages and onion. Drain well. Mix all ingredients in crockpot Keep warm and serve with corn chips or Doritos.
88. MEXICAN DIP
Brown sausage and hamburger in skillet. Drain. In crock-pot, combine sausage and hamburger along with remaining ingredients, stirring ...
89. MEXICAN CHICKEN
Boil and remove meat of chicken from bone. Mix all ingredients well in bowl. Pour into baking dish and bake for 1 hour at 350°F.
90. MEXICAN DIP
Mix together and cook for 1 hour. Serve with chips.
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