Results 81 - 90 of 117 for marshmallow fluff no egg

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Mix dry ingredients except sugar ... bowl, mix sugar, egg and cocoa then add oil. ... double the filling recipe. Layer filling between two pies.

Cream first 4 ingredients. Sift together rest of ingredients. Add alternately with 1 cup milk; drop by large tablespoon on ungreased cookie ...

Place in a large bowl apricots, pineapple, marshmallows and walnuts. In another bowl ... flour, sugar and egg. Cook these ingredients with ... in the first bowl.

Mix and cook in double boiler until smooth. Cool and add 1 pint of whipped cream.

Dissolve Jello in boiling water. ... pineapple (reserve juice), marshmallows, and 2 bananas (sliced ... pineapple juice, and eggs (slightly beaten). Cook over low ... nuts over top; refrigerate.



Combine sugar and cocoa, then butter. Beat well. Add eggs one at a time. Beat ... 35 minutes. Spread marshmallow fluff on top while hot (thin ... enough water to spread.

Cream butter, sugar and cocoa together. Beat in eggs and vanilla. Gradually add flour, ... the jar of marshmallow fluff. Return to oven for ... Spread evenly over cake.

Mix all ingredients except marshmallows. Cream in large bowl ... smaller pan 8 x 13 inch. Bake 35-40 minutes. (I like this thicker version better.)

Throw cookie ingredients into bowl and mix up. Ditto filling. Drop by tablespoons on ungreased cookie sheets. Bake 7-8 minute at 375 ...

Mix ingredients for pies together. Drop on ungreased cookie sheet by teaspoonfuls. Bake 7 minutes at 425 degrees. (These "pies" burn ...

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