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Results 81 - 90 of 355 for marinated artichoke hearts
In a large saucepan, drain marinade from artichokes. Coarsely chop hearts and set aside. In marinade, ... Parmesan cheese, if desired. Serves 4.
Drain artichoke hearts, reserve oil. Pour 3 ... hours before cutting into small squares and serving. Can also be served hot. Makes 25-30 squares.
In medium size serving dish, pour in artichoke hearts with oil it's packed in. ... Refrigerate for 1 hour before serving. If needed add oil and vinegar.
Drain the artichokes, saving them for later ... and bake uncovered in a preheated 350 degree oven for 50 to 55 minutes, stirring once or twice.
Cook rice according to directions. ... to rice. Drain artichokes and save marinade. Add chopped ... chicken may be added to make luncheon salad.
(Or 6 slices of crisp ... Drain liquid from artichoke hearts into halves and reserve. Add ... stir in sour cream. Toss hot linguine with sauce.
Following package directions, cook pasta ... large bowl. Drain artichokes, combine with pasta. Add ... pepper to taste. Makes 4 to 6 servings.
Combine spinach and artichokes. Combine cream cheese and ... degrees, then uncovered for another 10 minutes. Great for parties or informal meals.
Cook spinach. DRAIN WELL. Quarter artichokes. Combine all ingredients. Bake ... half works well. Will serve 6 to 8. Everyone will want seconds!
Drain marinade from one jar of the artichokes into a frying pan. Drain ... 325 degree oven for 10 to 12 minutes. Makes about 6 dozen appetizers.
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