Results 81 - 90 of 163 for lime cake jello

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Beat together 4 minutes. Pour into 13"x9"x2" greased and floured pan. Bake at 350 degrees for 30 to 40 minutes. Pour together and beat 5 ...

Dilute with 1 cup hot ... 1 package lemon Jello and 1/2 cup cold water. ... crumbs and 1/4 cup butter. Pour mixture and chill. Slice to serve.

Make the first 3 packages of Jello with 1 cup hot water ... cream mix and pour into pan. Chill 8 hours in refrigerator. Makes 16 to 20 portions.

Dissolve lime Jello in boiling water. Set aside ... chill overnight before serving. Some of the crumb mixture can be used for garnish if desired.

Raspberry and cherry Jello can be used instead of ... in half. Add lime Jello to 1/2 of applesauce ... sides with Cool Whip. Refrigerate overnight.



Dissolve gelatin in 3/4 cup ... Mix and bake cake according to package directions in ... milk and beat until stiff. Spread over cake. Refrigerate.

Roll graham crackers into crumbs; ... of filling. Mix lime Jello with 1 cup boiling water ... mixture. Top with rest of crumbs. Chill until set.

Mix each flavor separately with ... overnight. Cut up Jello into tiny pieces. Set aside. ... together. Pour into spring pan and chill overnight.

Dissolve 1 package Jello in 3/4 cup boiling water. ... Whip. Use crushed vanilla wafers with a tiny bit of melted butter as a base in the pan.

Mix crushed graham crackers with ... in 9x13 inch cake pan. Pat down to make crust. Mix lime Jello with 1 cup hot water ... topping. Refrigerate. 12 servings.

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