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Results 81 - 90 of 728 for lemon sauce
Combine all ingredients. Use for basting or in individual serving cups for dipping boiled or broiled seafood. Yield: 1/2 cup.
Pound chicken cutlets flat. Dip ... golden brown. Combine sauce ingredients in pot on stove ... minutes. May be done ahead and frozen. Serves 6.
Great on chicken or fish.
Pudding: combine bread, add milk ... Serves 6 to 8. Sauce: Combine ingredients. Bring to boil. Let boil 2 to 3 minutes. Use over bread pudding.
Combine first four ingredients. Stir ... thickened and clear (about 15 minutes). Stir in lemon juice, nutmeg and butter. Spoon over bread pudding.
Blend ingredients in large mixer bowl, then beat 2 minutes at medium speed. Cover into greased and floured 13 x 9 inch pan. Bake at 350 ...
Combine all dry ingredients. Shake ... Turn chicken, pour sauce which has been refrigerated over ... until chicken is brown and tender. Serves 4.
Boil whole cabbage until leaves ... not stiff. Add egg yolks until flat and fluffy. Slowly add lemon juice. Add bouillon juice. Warm until thick.
Combine half & half and ... cornstarch in a sauce pan. Stir in water. Bring ... in remaining ingredients until smooth. Serve warm over pudding.
Spray bottom only of 9 ... hours. Meanwhile, prepare sauce in small saucepan, combine sugar ... use diet Jello and also canned light pie filling.
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