Results 81 - 90 of 137 for lamb leg roast

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Make a sauce by combining ... inch slits in lamb and rub sauce thoroughly into ... at room temperature. Roast at 300 degrees, uncovered, on ... per pound. Serves 6.

Marinate overnight, turning once. Remove 2 cups of marinade. Roast in 325 degree oven 30 ... little slits in lamb and insert cloves of garlic.

Using an ice pick, pierce ... and sides of lamb. Cut one clove garlic ... roasting pan and roast at 450 degrees for 15 ... Makes 4 to 6 servings.

Mix oil, vinegar and seasonings. Prick the lamb in several places, then place ... a roasting pan. Roast in a 325 degree oven ... frequently thereafter. 6-8 servings.

Wipe off meat well. Peel ... placed around the lamb. Roast lamb total hours is 25 ... time you baste when oven door is open. Serves 6 to 8 people.



Sprinkle meat with salt. Top ... and tie the roast. Put bacon slices crosswise ... apricot mixture on lamb. Serve remainder of apricot sauce with meat.

If too large, may divide ... to 4 hours. Roast in oven at 375 degrees ... off fat and oil. (Or finish cooking under broiler instead of barbecue.)

You will also need cheesecloth. ... Make holes in lamb with sharp knife and insert ... fat side up. Roast for 20 minutes. Reduce heat ... ignite. Garnish and serve.

Potatoes, peeled 1 jar sauerkraut ... garlic in it. Roast meat at 350 degrees about ... heat up on top of stove. Serve applesauce on the side.

Place roast, fat side down on ... TIP: Microwave a lamb shoulder roast using the same technique cooking for 14 to 15 minutes per pound on ROAST.

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