In a stainless steel or ... rolling boil. Add pectin; stir vigorously and boil about 2 minutes. Do a jelly test; and when firm enough, ... bath. Yield 2-1/2 pints.
Combine cranberry juice, sugar, cinnamon ... in wine and pectin. Skim off foam with ... into hot sterilized jelly glasses. Cover at once with ... Makes about 8 cups.
Prepare seven 1/2 pint canning ... both pouches of pectin in. Bring to rolling boil ... hot jars with jelly to 1/8 inch of rims. ... firmly screw on rings.