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Results 81 - 90 of 234 for italian stew
Stew the chicken in 4 quarts ... broth. Simmer 5 minutes. Ladle into bowls and top with cheese. Serve with crusty Italian bread. Serves 10-12.
Italian stewed tomatoes provide all the ... cal.; 40 g prot.; 14 g carbo.; 1.8 g sat.; 1.6 g mono.; 1 g poly.; .8 g om-3; 167 mg chol.; 646 mg sod.
Brown pork chops and dice. In skillet add Italian stewed tomatoes over diced pork chops. Simmer 20 minutes. Serve over rice.
Put stewed tomatoes, green pepper ... another bowl mix Italian bread crumbs, Romano and Parmesan ... thin or have it sliced very thin. Serves 6.
This hearty Italian dish may be served as ... DO NOT OVERCOOK. Salt and pepper to taste. Serve in soup bowls with Italian hard bread. Serves 4.
Layer vegetables in casserole dish. ... 1/2 package of Italian dressing on top. Put skinned ... top of chicken. Cook at 350 degrees for 1 hour.
In a rather large pot brown Italian sausage. Remove from pot. Place ... Hot sausage makes a spicier sauce, or you may wish to have half & half.
Prick sausage several times; cut ... cover and simmer 20 minutes more. Add salt and pepper. Serve with crusty Italian bread. Makes 8-10 servings.
In large bowl combine all ingredients, mix well. Place in loaf pan, bake at 375 degrees for 1 hour.
Preheat the oven to 350 degrees. Place the chicken in a baking dish and cover with the tomatoes. Cover the baking dish with foil and bake ...
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