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Results 81 - 90 of 175 for italian meat loaf
Combine first 5 ingredients and ... cheese evenly over meat. Roll like a jelly ... degrees. Top with remaining spaghetti sauce and (cheese optional).
Combine meat, bread crumbs, onion, Parmesan ... oregano; pour mixture over meat loaf. Top meat loaf with ... cheese. Bake for 30 more minutes.
Heat oven to 350 degrees. ... edges into rounded loaf. Place into pan. Bake 40 to 45 minutes or until meat is done. Top loaf with ... Mozzarella cheese. Serves 8.
Combine all ingredients in the ... the top of loaf before baking. Place mixture in ... 350 degrees for 50 minutes to 1 hour. Makes 6-8 servings.
Combine ground beef and next ... waxed paper pat meat mixture out to 12x10 inch ... over top of loaf and return to oven until ... 5 minutes. Serves 8.
86. ITALIAN MEATLOAF
Combine. Then add 2 pounds of ground meat. On wax paper, flatten ... degrees for 1 hour. Place 3 slices mozzarella on top. Cook 15 minutes more.
Mix first 6 ingredients. Pour 1/2 of tomato sauce over loaf. Bake 45 to 60 ... and sprinkle Mozzarella cheese over loaf. Bake 10 more minutes.
88. ITALIAN MEATLOAF
Combine all but the ham ... right corner of meat over to begin a roll. ... mixture of ketchup and brown sugar for the last 10 minutes of baking.
89. ITALIAN MEATLOAF
Combine hamburger, cracker crumbs, egg, onion, 1/3 cup tomato sauce, salt, oregano and pepper. Mix well. Place on waxed paper. Roll flat ...
Use 1/3 c. of any of these or combine 2 or more: Sliced ripe olives Shredded Mozzarella cheese Shredded zucchini Mix ground beef, oats, 1/2 ...
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