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Results 81 - 90 of 476 for how to make taffy
Mix drained pineapple and marshmallows. Mix pineapple juice, sugar, egg, vinegar and flour. Cook on low heat until thick. Mix pineapple, ...
Mix pineapple and marshmallows (refrigerate overnight). Mix juice from pineapple, flour, sugar, vinegar and egg; cook until thick. ...
Drain pineapple, save juice. Put ... whipped topping. Cover with plastic wrap and refrigerate 24 hours. Before serving. This makes a very large bowl.
Stir pineapple juice, vinegar, sugar, ... marshmallows, pineapple and peanuts. If there is too much dressing, add more apples, etc., to taste.
Night before: Drain pineapple chunks ... is thick (10 to 15 minutes). Put in bowl ... Cool Whip and add cut up apples and cocktail peanuts. Serve.
1. Drain pineapple (save juice). Mix pineapple and marshmallows. Refrigerate overnight. 2. Mix pineapple juice, flour, sugar, vinegar and ...
Mix and store overnight pineapple chunks and marshmallows. Cook until slightly thickened - sugar, egg, flour, vinegar and reserved ...
Drain juice from pineapple and combine the juice, egg, sugar, flour, and vinegar in small saucepan. Cook and stir over medium heat until ...
Combine flour and sugar. Mix well. Beat egg; add to flour and sugar. Add vinegar ... peanuts. Mix in Cool Whip. May sprinkle peanuts over top.
Mix flour, pineapple juice, egg, ... in saucepan. Bring to a boil until mixture becomes ... Whip and nuts. Toss well and refrigerate. Serve 8-10.
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