1 lg. can chunk pineapple, drain juice & save
2 c. colored mini marshmallows
1/2 c. sugar
1 tbsp. flour
1 egg
1 1/2 tbsp. white vinegar
1 (8 oz.) Cool Whip
2 c. unpeeled apples
1 1/2 c. Planters cocktail peanuts

Mix pineapple and marshmallows (refrigerate overnight). Mix juice from pineapple, flour, sugar, vinegar and egg; cook until thick. Refrigerate overnight. Mix Cool Whip with both of the above, then fold in apples and nuts. Enjoy!