Cut chicken into bite size ... butter (may need to use whisk). Set aside. Preheat ... stirring constantly to cook. After cooking all chicken, ... on top of linguine (or rice, if you'd like) ... slices. Serve about 6.
If clams in the shell ... dry white wine to the reserved liquid and use ... In large saucepan cook garlic in hot oil and ... clam mixture with linguine and parsley until well coated. ... cheese. Makes 4 servings.
Thaw scallops if frozen. Combine ... milk. Gradually add to vegetable mixture. Cook until thick, stirring constantly. Reduce ... cheese. Serve over linguine or spaghetti noodles. Top with ... peppers. Makes 2 servings.
In 10 inch nonstick skillet ... and onion and cook, stirring quickly and frequently, ... and stir quickly to combine; cook, stirring constantly, for ... crabmeat, shrimp and linguine and toss to combine. Reduce ... combine. Makes 4 servings.
Heat oil in heavy large ... and pepper. Add to skillet and saute until just ... vermouth and chicken. Cook until mixture is just heated ... Combine chicken mixture, linguine and 1/2 cup Parmesan cheese ... Parmesan cheese. Serves 4.
Cook and stir onions in hot ... garlic; reduce heat to low. Cover; simmer until vegetables ... remaining ingredients except linguine. Pour over linguine in ... toss gently to coat.
In 10" skillet, heat oil; ... salt and pepper. Cook, uncovered over medium heat ... into cornstarch. Add to skillet, stirring constantly until sauce ... basil leaves, if desired.