Results 81 - 90 of 115 for heat beef tenderloin

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Dredge meat in seasoned flour. ... at a time. Heat slowly, then add beef, vegetables and sliced olives. ... serve at once with rice or noodles.

Partially freeze beef. Thinly slice across the ... butter over high heat until done. Remove. Add remaining ... more. Serve over noodles. Serves 4.

Combine 1 tablespoon flour with ... and onions to skillet. Stir in yogurt of choice and heat briefly. Serve with egg noodles or rice. Serves 4.

Combine flour, salt, and pepper. ... uncovered, over low heat, stirring occasionally, until mixture ... mashed potatoes. Makes 4 to 6 servings.

Cut meat across grain. Melt ... simmering, blend remaining beef broth and flour to make ... mushrooms and onions. Heat to boiling, stirring constantly. Boil ... Serve over hot noodles.



Cut meat into 3 inch ... aside. Chop onion. Heat butter and saute onion over ... heated. Serve with cooked noodles or rice and garnish with chives.

Combine flour, salt and pepper. If using Tenderloin (1/4 inch thick), trim fat ... uncovered over low heat for 20 minutes. Stir in ... Serve with/over fried noodles.

Cut meat into 1/4 x ... with the mixture. Heat butter in heavy frying pan. ... noodles. Garnish with parsley and butter-sauteed mushroom caps.

Cut meat across the grain ... mushrooms and onion. Heat to boiling, stirring constantly. Boil ... sour cream, heat. Serve over noodles or rice.

Cut meat diagonally into very ... mushrooms and onion. Heat to boiling, stirring constantly. Boil ... Serve over hot noodles or rice. Serves 4.

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