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Results 81 - 90 of 239 for hamburger water chestnuts mushrooms
Mix all ingredients lightly, turn into well-greased casserole and bake at 350 degrees until bubbly and lightly browned. If mixed cold, and ...
Brown the hamburger with onion, celery, salt and ... ingredients in large casserole. Add the browned ingredients. Bake at 350 degrees for 1 1/2 hours.
Saute onions and celery in ... rice, bean sprouts, water chestnuts and soy sauce. Mix and ... noodles and bake 30 minutes. Makes 8 to 10 servings.
Brown ground beef and separate into bite sized pieces. Add onions and celery, simmer until tender. Combine ground beef, onions and celery ...
Brown ground beef; add onion and celery to beef and cook until tender. Combine this with remaining ingredients and bake in well greased ...
Wash wild rice. In covered ... wild rice in water with 2 teaspoons salt, for ... set aside. Saute mushrooms, celery and onion in ... mushrooms, celery, water chestnuts and olives. Add almonds (saving ... and parsley. 12 servings.
Mix vegetables together and put ... dish. Mix soups, water and soy sauce and pour ... Place the browned hamburger next. Add the raw rice ... 3 times while baking.
Cook the rice as directed on package. Brown the hamburger with chopped celery and onions, ... 45 minutes to 1 hour. Cover to prevent drying out.
Cook ground beef; drain. Add remaining ingredients except noodles in large skillet. Simmer, covered, for 20 minutes. Spoon mixture into ...
Wash wild rice. In covered ... wild rice in water with 2 teaspoons salt for ... set aside. Saute mushrooms, celery and onions in ... mushrooms, celery, water chestnuts and olives. Add almonds (save ... reserved almonds and parsley.
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