Parboil cabbage leaves 5 minutes (just long ... In bowl mix hamburger, salt, pepper, and thyme. ... to 10 small rolls and wrap each into a ... with a little cornstarch.
Cook cabbage just until tender. Drain and ... onion, combine with hamburger. Cook until brown. Add ... center of leaf. Roll closed, tucking in ends. Place ... cooking for 35 minutes.
Wilt cabbage leaves by scalding in boiling ... opposite sides and roll, starting with one of ... 2 hours. Cabbage rolls may be served with mushroom ... reheated the next day.
Mix above ingredients together, reserving ... 8 leaves from cabbage and wilt in small amount ... Drain on paper. Roll a scant 1/4 cup (small ... tomato sauce over rolls, add a small amount ... heat for 1 hour.
This dish is an ethnic ... recipe. 1. Cover cabbage leaves in large saucepan with ... drain. 2. Mix hamburger, rice, onion, pepper, mushrooms, ... seal. 3. Place rolls in lightly greased square baking ... bread. Serves 6 people.