Place chicken, boned side up, between ... wrap. Place a ham slice and 1/2 cheese slice ... cutting to fit. Roll meat as for jelly roll, ... pimento. Cook 1 minute.
Place 1 slice of Swiss cheese and ham in cutlet and roll closing same with a toothpick. ... paprika and dredge chicken. Place 1 part oil ... Serve with rice pilaf.
Pound chicken breasts to flatten them out. Place a slice of ham and slice of cheese on, roll up and secure with toothpicks ... or mashed potatoes. Yum!
With meat mallet, beat chicken breasts to 1/4 inch. Place a little ham and cheese in center of each piece. Roll up and wrap each with ... wild rice. Serves 8.
Pound chicken breasts between pieces of waxed ... Put 1 slice ham and 1 slice cheese on each chicken breast. Roll and coat with butter. Roll ... with rice and vegetables.
In a pie plate combine ... inside of each chicken breast with melted butter. Place 1 slice each of ham and Swiss (or Mozzarella) cheese ... melted butter and roll in crumb mixture to coat. ... 6 minutes. Keep warm.
Pound meat 1/4 inch thick. ... Put cheese and ham on chicken; roll it all up and secure ... remaining ingredients and cook until thick, about 1 minute.