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Results 81 - 90 of 345 for gravy from chicken broth
Cook celery and onion until ... in flour and broth. Cook until thick. Add ... 350 degrees for 25 to 30 minutes. Serve with soup mixture or gravy.
Mix all ingredients together and season to taste. Place in buttered casserole. Cover with buttered crumbs. Bake 1 hour at 350 degrees. ...
Combine the beaten eggs with ... slightly on both sides. Keep hot until all are cooked. Serves 4. Serve with white rice and Chinese Gravy as follows.
Put rice in 9x13 inch pan. Mix all other ingredients and pour over rice. Top with onion rings. Bake 1 hour at 350 degrees. Serves about 20.
Remove meat or poultry from pan and pour off all ... Stir in 1 can (4 ounce) sliced mushrooms, drained, and 1 tablespoon Worcestershire sauce.
86. CHICKEN SUNDAE
Mix together gravy ingredients and heat. Line up ... Place 3rd layer ingredients with cherry on top. Serves 20. A fun main dish for buffet serving.
87. CHICKEN POT PIE
Sauté onion, celery and mushrooms ... large pan, boil broth and gravy mix (which is dissolved in ... biscuits are done and pot pie is bubbly.
Place chicken pieces in crock pot. Season ... and cook on low for 7 to 9 hours or high 3 to 4 hours. Recipe may be doubled in 5-quart crock pot.
89. TURKEY GRAVY
While turkey is roasting, simmer ... add to the gravy. (You can substitute the broth for canned broth). Strain pan ... with your favorite dressing.
90. GIBLET GRAVY
Combine oil, flour, salt and ... Pour slowly the chicken broth in, add chopped chicken and ... water with the broth to dilute and make thinner.
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