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Mix Jello with water, add the rest of ingredients, stir and place in 7x9 inch pan. Chill in the refrigerator and serve.
1. Melt marshmallows in juice. Low heat. Stir until smooth. 2. Put Jello in bowl and add boiling water. Dissolve. Cool. 3. Mix pineapple, ...
Combine dry gelatin, orange juice, water and reserved pineapple syrup; stir to dissolve gelatin. Chill until slightly thickened; about 1 ...
Dissolve Jello in hot water. Add cold water, lemon juice, mayonnaise, salt, and pepper. Blend with mixer. Pour in refrigerator tray. Quick ...
Dissolve Jello and salt in hot water. Add pineapple and lemon juice. Chill. Unmold on lettuce.
Dissolve gelatin in boiling water. Drain pineapple and add pineapple juice and lemon juice to gelatin mixture. Place mixture in ...
Combine mandarin orange juice and pineapple juice; add enough water to make a total of 3 cups. Heat on medium heat combined with pudding ...
Reserve juice from 2 cans mandarin oranges and 1 can pineapple chunks; add enough water to juices to make 3 cups. Mix in saucepan juice ...
Dissolve Jello in the hot water. Cool and add other ingredients. Put in bowl or Jello mold.
Dissolve gelatin in hot water. Add pineapple juice, vinegar and salt. Chill. When slightly thickened, add pineapple and carrots. Turn into ...
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