Results 81 - 90 of about 990 for frying pan

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Wash okra; remove stems and cut into slices (1/4-inch thick). Season with salt and pepper; toss in corn meal or fish fry until thoroughly ...

Rinse fish and pat dry; melt shortening in large skillet. Sprinkle salt and pepper on fish, coat fish with flour, dip in eggs, then corn ...

How to Prepare the Key ... a small saute pan over high heat. Add olive ... plate. Garnish with the fried julienne potatoes on top of the cake.

Saute 1 large onion (sliced) in 2 tablespoons butter. Add 3 cups potato cubes and enough water to steam cook them. Keep checking water ...

Clean and skin the frog legs. Mix salt and pepper in enough water to cover the legs and soak them for 2 hours. Take out of the water and ...



Prepare beef, liver, fish, chicken, ... going into the frying pan and cook that until it ... and can always be counted on to be quick and easy.

Clean and skin the frog legs. Mix salt and pepper in enough water to cover the legs and soak them for 2 hours. Take out of the water and ...

Peel and thinly slice onions. Sauté the onion in the butter and oil until the onions are caramelized, about 30 minutes. Cool. Add ...

Mix butter, sugar, dates and egg in frying pan. Cook over low heat ... nuts and cereal. Form into small balls; roll in coconut. Makes 4 dozen.

Fresh water trout is unequaled when cooked straight from the stream, but it is beautiful eating anytime. Rinse the fish under cold water ...

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