Results 81 - 90 of 152 for fried egg rolls

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In a wok or frying ... hours, but successful egg rolls may be made with warm ... also be deep fried, but this also adds ... and sour sauce, etc.

In skillet stir-fry pork and ... shrimp, pork-vegetable mixture, egg, soy sauce, sherry, sugar ... for each egg roll - deep fry until golden brown. Serve warm.

You can also add water chestnuts to egg rolls made with chicken. Put oil ... cornstarch in sherry. Stir into sauce. Stir over low heat until thickened.

Steam cabbage, carrots, green pepper, ... on corner of egg roll wrapper. Roll and fold in ... sides until golden brown. Serve with duck sauce.

Combine cornstarch, soy sauce, sugar, ... filling mixture on egg roll wrapper. Wet edges of wrapper ... to sauce. Stir and heat until thickened.



Shred first 3 ingredients. if ... Starting at corner roll up half way. Fold in ... wrapper in beaten eggs. This will keep end ... fryer until golden brown.

Season meat with salt, sugar ... tablespoons onto the egg roll shell and wrap. Deep fry ... Cook until egg rolls are golden brown in color. ... Serve with Duck Sauce.

Beat egg - in bowl and set ... corners in and roll - seal with touch of ... deep fry only a few seconds and freeze). Makes 20 large egg rolls.

Mix well. Put a little ... spoonfuls in each egg roll skin. Seal edges with ice ... too quickly. Serve with soy sauce and sweet and sour sauce.

Prepare ingredients as directed. Heat ... fold, seal and roll the egg rolls. Each wrapper should hold ... filling. Fry in hot oil until golden brown.

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