In skillet stir-fry pork and ... shrimp, pork-vegetable mixture, egg, soy sauce, sherry, sugar ... for each egg roll - deep fry until golden brown. Serve warm.
You can also add water chestnuts to egg rolls made with chicken. Put oil ... cornstarch in sherry. Stir into sauce. Stir over low heat until thickened.
Shred first 3 ingredients. if ... Starting at corner roll up half way. Fold in ... wrapper in beaten eggs. This will keep end ... fryer until golden brown.
Season meat with salt, sugar ... tablespoons onto the egg roll shell and wrap. Deep fry ... Cook until egg rolls are golden brown in color. ... Serve with Duck Sauce.