| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 247 for fried cabbage carrots
Chop the onion and celery and slice the carrot and squash very tin. Shred the cabbage. Heat the oil in ... salt to suit your individual taste.
Cut baked meat into bite-size ... brown in butter in large fry pan. Add cabbage and carrots. Stir fry. Add soy sauce to taste just before serving.
83. FRIED CABBAGE
Over moderate heat, fry the onion in oil until lightly browned, stirring to prevent scorching. Add tomatoes, salt and curry powder and ...
Combine all 3 ingredients in saucepan. Heat over medium-high heat for 3-5 minutes, stirring occasionally until heated through. Mix and pour ...
Arrange vegetables in layers on ... Garnish with French fried potatoes and wedges of hard cooked eggs. Serve with favorite dressing. Serves 4 to 6.
Brown beef with bacon. Add ... minutes. Add sliced carrots and remainder of ingredients, including cabbage. Cook at low temperature until tender.
Stir fry until crisp tender in 1 ounce olive oil. When crisp tender, add salt, pepper and soy sauce to taste.
88. PANCIT BIHON
89. JAN'S FRIED RICE
Brown sausage and drain. Fry onion, cabbage and celery. Add oil as ... When rice is fried, about 30 minutes. Stir in carrots, green onions and egg. ... pancakes and shred fine.
Add these ingredients, cover and simmer 1/2 hour. Add water and cook 15 minutes. 3 to 4 potatoes, sliced fine. Add enough water to cook ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables