Results 81 - 90 of 232 for fresh tomato pie

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In medium skillet, heat olive ... place in unbaked pie shell. Cover with tomato slices, beat eggs, milk, Parmesan ... for 5 minutes and enjoy.

Prepare crust as directed in ... for Classic Quiche. To Serve: Arrange tomato and avocado slices over quiche before slicing. Makes 8 servings.

Preheat oven to 400 degrees. Pre-bake pie shell for 5 minutes, then ... until filling is set and lightly browned. Garnish and serve immediately.

Line a 10 inch tart pan with pastry. Bake according to package directions. Cool. Beat cream cheese and dressing until smooth; spread evenly ...

In medium skillet, heat olive ... place in unbaked pie shell. Cover with tomato sliced, beat egg, milk, Parmesan ... set for 5 minutes and enjoy.



Arrange tomatoes in shell. Mix mayonnaise, garlic, cheese, pepper and basil. Spread over tomatoes. Sprinkle with cracker crumbs; dot with ...

325 degrees for 45 minutes. Brown ground beef until done; brown onion, pepper and mushrooms; remove fat. Add remaining ingredients. Pour ...

Place chillies and tomatoes in 2 quart saucepan, add 1 cup of water, bring to a boil. Add rest of ingredients along with 1 more cup of ...

Heat oven to 425 degrees ... vegetables, then the tomato paste. This makes a thick ... set. Serve warm. (May be frozen and reheated, 350 degrees.)

Cook asparagus just until tender ... Grease a 9" pie plate. Trim asparagus to fit ... minutes before serving. Top center with thinly sliced tomato.

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