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Results 81 - 90 of 415 for flour egg water dumplings
Gather together leftover bits of ... 1 tablespoon of water. Drop teaspoonfuls of the mixture into the boiling soup and continue to boil until done.
Rub meat with salt and pepper. Brown. Add water, tomato sauce, onions and ... ingredients, stir in egg, milk and shortening. Drop ... minutes. Makes 8 servings.
Cut chicken into serving pieces. Place chicken, salt and water to cover in large pot. ... broth. Sift together flour, baking powder and salt. Add egg, Crisco and milk. Roll ... (Mrs. Rowe's Favorite Recipes.)
Place in large kettle and ... a bowl, beat eggs with salt. Add 1 cup water, then flour, starting with 1 cup. ... butter, salt and pepper to taste.
Bring to boil and simmer for 1 hour. Beat together eggs, milk, water and salt until well blended. Add flour and mix until it will ... add milk until creamy.
Simmer 5 minutes. Drop by tablespoon in syrup and cook covered 20 minutes.
Dice and brown 2 onions ... add 2 cups water. Mix and bring to ... Stir 2 tablespoons flour with sour cream gradually and ... or spoon small (egg noodle size) into salted boiling ... (optional) and add butter.
Cook celery and potatoes in 2 cups water until tender. Melt butter in ... into potato soup. Turn heat down, cover and simmer about 15-20 minutes.
Place chicken in a stock pot and add enough water to cover. Cook until chicken ... prefer. Cook, stirring occasionally, until smooth and unlumpy.
Put softened butter into a ... Beat in the eggs, the grated cheese, and flour to form a smooth mixture. ... are formed. Bring water to a boil. Gently slide ... 6 as main course.
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