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Results 81 - 90 of 7,980 for five canned chili
In a large pan, sauté ... corn, chopped basil, chili powder, cayenne pepper, and ground ... hours, stirring occasionally. Serve hot and enjoy!
82. CROCK POT CHILI
Soak dry beans overnight in ... beans. Add both cans of tomatoes (undrained). Add the ... is better. The chili is at its best after 36 hours on low heat.
Combine water and cumin seeds in a large saucepan. Bring to boiling. Add chicken. Lower heat; cover saucepan and simmer for 20 minutes or ...
This serves a large group ... a half of chili seasoning into the pot used ... an additional 30 minutes or until beans are tender. & Tammy Sesco
Cook ground beef in skillet ... mushrooms, onion and Chili Kit, mixing well. Add tomato ... more spicy you can add diced jalapenos and an ... of cayenne pepper. Enjoy!
86. EASY CHILI
Brown grnd beef in a ... pink. Stir in chili seasoning mix, blend well. Add ... 10 minutes on medium heat. Serve with your favorite corn bread.
Melt butter. Sauté onion; add ... cream cheese; add cans chunk white chicken. Spoon 2 ... cream. Bake at 350°F for 30 to 35 minutes or until brown.
A great spring, fall or ... half of the chili powder and cumin, and salt/pepper ... should cook on HIGH for about 4 hours, or LOW for about 7-8.
Cook grits, by directions. I reduced the water and add the juices. Add butter and stir till melted. Add all seafood. Enjoy with eggs.
In skillet, melt bacon grease ... Add salt, oregano, chili powder and cilantro; simmer 2 ... olives. 12 servings. Can substitute cooked beef or pork for chicken.
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