Results 81 - 90 of 200 for eye bacon

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Put black-eyed peas in saucepan, ... water. Saute diced bacon until brown. Add bacon and ... corn bread or serve as side dish with ham or pork.

Cook peas until tender, start with cold water enough to cover peas. Add 3/4 cup raw rice and fats, salt and pepper. Cook on slow heat until ...

Wash peas; in 5 cups ... drain thoroughly. Cook bacon in heavy pan until browned. ... simmering about 10 minutes, until all liquid has been absorbed.

Cover peas with cold water and let soak overnight. Put bacon in kettle with 2 quarts ... in oven for a few minutes. Serve with hot corn bread.

Pour 3 cups hot water ... until tender. Saute bacon until crisp, add garlic and ... until rice is tender. Bacon bits can be sprinkled over top.



Wash peas; in 5 cups ... drain well. Cook bacon until brown. Add onion, green ... in rice. Continue simmering about 10 minutes. Serves 4 to 6.

Fry bacon, remove from pan and ... peas. Simmer 5 more minutes. Remove from heat and let stand about 5 minutes until liquid is absorbed. Serves 8.

Wash peas. Place in a ... 1 hour. Cook bacon slowly until brown on all ... seasoning; you will probably need more salt. Serve with cold stewed tomatoes.

Cook bacon in medium saucepan until crisp. ... boil. Stir in rice. Reduce heat; cover and let stand 5 minutes. Fluff with fork. Makes 4 servings.

Dice bacon, fry with onions. Add peas, rice and water. Cover and cook on low heat. Add seasonings. Test for doneness after 30 minutes.

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