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Results 81 - 90 of 118 for easy mexican food
Cook in Crock-Pot 4-8 hours. Coat Crock-Pot with non stick oil. Combine soup, tomatoes, Enchilada sauce, onion, and salsa in a bowl. Stir ...
The greatest thing about this recipe is that it's easy to make with most of ... thick. The chip should also be wider than the dip is deep. . Clancy
Slice chicken tenderloins into 1-inch ... Add creamed and Mexican corn, simmer 5 minutes. Stir in heavy ... heat through, do not boil. Enjoy!
This recipe usually only takes me 25 minutes to make. Great for church or work lunches! Brown ground beef and drain off grease. Add "ranch ...
Mix together cream cheese and dairy sour cream in blender on low speed. Slowly add taco seasoning and turn mixer to cream/whip setting. ...
86. EASY GUACAMOLE
Mix all ingredients, chill. Serve with chips. .
DELICIOUS!!! Bring 6 cups of water to a boil and season it with the salt, pepper, and garlic powder. Put chicken breasts in and boil for 15 ...
88. SIMPLE TACO DIP
Get a bowl. Scoop out the whole container of dairy sour cream into bowl. Gradually shake the taco seasoning that is needed. Stir and mix ...
Recipe may be halved. Brown ... on top and Mexican cornbread or Southern cornbread and ... Hunt’s diced tomatoes with onions or basil and garlic.
Spread refried beans on bottom of pan. Mix taco seasoning and sour cream together and spread on top of refried beans. Sprinkle cheese on ...
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