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Results 81 - 90 of 468 for dressing croutons
81. CAESAR SALAD
Wash and dry Romaine lettuce. ... Add to bottle dressing; chill. Sprinkle lettuce with ... Add dressing just before serving. Top with croutons.
In medium bowl using wire whisk, blend all dressing ingredients except oil and sour ... over salad; toss to combine. Makes 12 (1-cup) servings.
Tear the lettuce and spinach ... serve. Prepare the dressing: Whisk the egg yolk, ... generously. Add the croutons and Parmesan and toss to ... at once. Serves 8.
Tear lettuce and endive (bite-size ... and hot walnut croutons. Toss with enough Italian dressing to coat greens. Makes 6 ... medium heat, stirring constantly.
Mix all ingredients except cheese in ungreased 2 quart casserole or rectangular baking dish, 12x7 1/2x2 inches. Sprinkle with cheese. Cook ...
86. CHEF SALAD
Tear lettuce and put into ... lettuce. Add cheese to each bowl, Bacos and croutons, then add the dressing of your choice. You can also add tomatoes.
Pour 1/4 cup dressing over croutons, toss lightly in salad ... greens are coated. Add croutons and toss. Bacon bits may also be added. Serves 8.
Mix all ingredients. Spoon into 2-quart ... Sprinkle with extra croutons, if desired. Bake at 350°F for 40 minutes or until heated through.
Cook bacon crisp and reserve ... eggs, cheese, ham and croutons. Serve with mustard dressing. Combine all ingredients and serve with chef's salad.
Wash spinach and drain; refrigerate ... drippings. Add sugar, dressing and vinegar. Pour over spinach ... mushrooms. Top with croutons and serve immediately. Serves 6.
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