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Results 81 - 90 of 265 for desserts blueberries
Cream together 1 cup sugar, ... inch pan. Mix blueberries, tapioca and 1/2 cup ... cinnamon. Bake 45 minutes or until lightly browned at 350 degrees.
Heat oven to 325 degrees. ... brown. Cool. Sprinkle blueberries over cooled crust. In large ... into squares. Store in refrigerator. 25 servings.
Turn blueberries into pan, dribble juice over ... boiling water over top. Do not stir. Bake at 375 degrees for 1 hour. Serve warm with ice cream.
Turn blueberries into 8 x 8 x ... brown on top. Bake at 350 degrees if using glass baking dish. Serve warm topped with ice cream or whipped cream.
Dissolve Jello in boiling water. Add crushed pineapple; cool until partially congealed. Combine blueberry pie filling, sugar, lemon juice ...
Blend sugar and butter. Add beaten egg yolks; blend until fluffy. Gradually add flour. Mix in nuts. Spread mixture in a well greased 13"x9" ...
Combine blueberry and lemon juice; spoon into a greased 8 inch pan. Combine 3/4 cup sugar and butter. Mix well; stir in baking powder and ...
Mix and press in the ... vanilla and chill until partially set. Fold in the Cool Whip and blueberries. Pour into the crust and chill until set.
In parfait glasses layer raspberries, then blueberries, then a little brown ... glasses also can be used for guests who may want more berries.)
Mix melted butter, flour, sugar and pecans together, put in a greased 8 x 11 or 9 x 11 inch pan. Bake 20 minutes at 350 degrees. Allow to ...
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