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Results 81 - 90 of 192 for deep frying
Wash chicken; at dry. Mix ... flour mixture. Fill frying pan 1/2 full with cooking ... on both sides for 15 minutes each or until golden brown.
Make beer batter. Dust in batter or flour first then dip in beer batter. Deep fry. Makes 4 servings.
Slice vegetables into strips, 1/2 ... vegetables into batter. Deep fry into preheated oil of 360 degrees. Cook until golden brown. Serves 4 people.
Parboil okra pods 8 to ... to be 1-inch deep. When oil is hot, ... excess oil. May be served as a snack or with a sandwich instead of potatoes.
Heat peanut oil in King Turkey Cooker to 350°F. Season outside of turkey. Secure turkey to hangers and submerge into oil. Cook 8 ...
Cut vegetables into matchstick - ... by tablespoon into deep hot oil, turn once. When ... brown, remove and drain. Serve warm with Soy sauce dip.
Heat oil in very large deep fat fryer 360 to 375 ... pepper and salt. Hand rub turkey with seasoning to taste. Deep fry turkey 3 minutes per pound.
Rinse turkey inside and out. Pat dry inside and out. Melt butter, use large needle to insert butter under skin. Put garlic salt inside and ...
89. DEEP FRIED OKRA
Wash and cut in 1/2" slices. Combine flour, meal, 1/2 salt and pepper. Combine egg, buttermilk and remaining salt. Add okra to egg mixture ...
Combine cornstarch, flour, baking powder and salt in bowl. Blend in milk and water. Enough batter for 2 dozen mushrooms. Heat oil to 350 ...
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