Results 81 - 90 of 1,250 for dark karo syrup

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To the eggs, add butter, syrup, sugar, cinnamon, vanilla, flour, ... into pie shell. Bake at 350 degrees until filling is set, about 60 minutes.

Preheat oven to 350 degrees. ... water and corn syrup in a separate bowl. Combine ... servings. Per serving: Fat 0, sodium 40 mg, calories 130.

Place ribs in a single layer in baking pan. Add enough water to generously cover the bottom of the pan. Cover with foil and bake in low ...

Melt butter and blend in ... Blend in white Karo and maple syrup and water. Add to egg ... Bake in uncooked pie shell about 1 hour at 350°F.

In saucepan stir together all ingredients. Bring to boil; reduce heat and boil gently 15 minutes until thickened. Brush on meats, turning ...



Cream butter and sugar together until fluffy. Add next 4 ingredients. Sprinkle pecans on bottom of pie shell. Pour the filling over pecans. ...

Blend crust ingredients into fine crumbs and firmly press into a sprayed 15 x 10-inch baking pan. Bake at 350°F for 20 to 25 minutes. ...

Combine all ingredients; pour into pastry lined 9-inch pie pan. Bake at 350°F for 30 to 40 minutes (or until set).

Combine cream cheese, sugars, white syrup and vanilla. Stir in chopped ... sliced granny smith apples, strawberries, your favorite fresh fruit.

Into a bowl place cake ... with brown sugar, Karo, vanilla, eggs and chopped ... over crust. Bake at 350 degrees for 30 to 35 minutes. Serves 12.

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