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Results 81 - 90 of 1,150 for crisco oil cakes
Preheat oven to 375 degrees. In large bowl blend cake mix, pudding mix, oil, water, and eggs. Beat ... about 1 tablespoon milk. Drizzle over cake.
Combine cake mix, apricot nectar, oil and sugar. Beat 2 minutes. ... powdered sugar and lemon juice. Pour over warm cake. Allow icing to drizzle.
If using Presto do not ... eggs, butter and oil. Add flour, 1 cup ... and floured tube cake pan or 3 (8") cake ... between layers if desired.)
84. KAHLUA CAKE
Mix well: cake mix, eggs, sour cream, oil and Kahlua. Blend in chocolate ... sprinkle with powdered sugar. Store tightly covered. Freezes well.
85. PIG LICKING CAKE
Mix together with an electric ... at 375 degrees for 35 to 40 minutes or until done. Mix by hand. Spread on cooled cake. Refrigerate for 1 hour.
Combine all ingredients except chocolate ... pan at 350 degrees for 50-60 minutes or until cake tests done. Cool in pan 1/2 hour before removing.
87. RAW APPLE CAKE
Combine all ingredients and bake at 275°F for 2 hours. Cook about 10 minutes. Pour over hot cake.
Mix all cake ingredients. Grease and flour pan. ... Add both sugars, crisco and vanilla (may add food ... stiff and forms peaks. Keep refrigerated.
Blend all the ingredients at ... Remove from pan and glaze top side with 3/4 cup confectioners sugar and 1 tablespoon milk. Drizzle over cake.
Mix cake mix, sour cream, oil, sugar, water very well. ... sugar, 1/2 stick butter and 1 teaspoon vanilla 1 minute. Then put on cake while hot.
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