Results 81 - 90 of 321 for crab cakes no mayonnaise

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Open the container of crab meat, and pick out any ... fry the crab cakes. Add to the crab. ... same, except increase mayonnaise to 2 tablespoons. This mixture ... or until lightly browned.

Remove all cartilage from crab meat. In bowl, mix bread crumbs, egg, mayonnaise, and seasonings. Add crab ... Shape into 6 cakes; cook in fry pan, ... both sides, until brown.

Beat cracker crumbs, egg, mayonnaise and baking powder until well ... pieces. Make small crab cakes. Sprinkle lightly with cracker ... paper towels. Serve hot.

In medium bowl combine egg, 3/4 cup bread crumbs, mayonnaise, parsley, Worcestershire, seafood seasoning, ... into 3 inch cakes. Coat crab cakes with remaining 1/4 cup ... Serve with lemon wedges.

Mix above ingredients together and gently mold into cakes. Put into refrigerator to ... immediately. If desired, crab cakes can be broiled in oven.



In medium bowl, combine egg, 3/4 cup bread crumbs, mayonnaise, parsley, Worcestershire, seasoning and ... and form into cakes. Coat crab cakes in remaining bread crumbs ... or until golden brown.

Blend all ingredients thoroughly, except crab. Add crab meat and ... lumps. Mold into cakes and fry in butter until lightly ... 8 to 10 cakes.

Mix all ingredients. Form into patties. Coat with additional bread crumbs and fry to golden brown.

Blend all ingredients. Form into cakes about 3 inches in diameter ... finish baking in oven (20 minutes or so), or until all crab cakes are done.

Beat egg slightly. Combine mayonnaise, parsley, Worcestershire, J. O., ... much. Shape into cakes. Roll in bread crumbs ... per pound of crabmeat.

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