Open the container of crab meat, and pick out any ... fry the crab cakes. Add to the crab. ... same, except increase mayonnaise to 2 tablespoons. This mixture ... or until lightly browned.
Remove all cartilage from crab meat. In bowl, mix bread crumbs, egg, mayonnaise, and seasonings. Add crab ... Shape into 6 cakes; cook in fry pan, ... both sides, until brown.
Beat cracker crumbs, egg, mayonnaise and baking powder until well ... pieces. Make small crab cakes. Sprinkle lightly with cracker ... paper towels. Serve hot.
In medium bowl combine egg, 3/4 cup bread crumbs, mayonnaise, parsley, Worcestershire, seafood seasoning, ... into 3 inch cakes. Coat crab cakes with remaining 1/4 cup ... Serve with lemon wedges.
In medium bowl, combine egg, 3/4 cup bread crumbs, mayonnaise, parsley, Worcestershire, seasoning and ... and form into cakes. Coat crab cakes in remaining bread crumbs ... or until golden brown.