Country Style Greens - Recipes - Page 9

Results 81 - 87 of 87 for country style greens

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Brown chicken in shortening; remove ... add onion, carrots, green peppers and mushrooms to drippings ... hour and 30 minutes. Serve over rice.

82. COUNTRY STYLE FRANKS

In skillet, heat butter. Add onions, green peppers, franks, corn, tomatoes, salt ... occasionally 30 minutes or until all are tender. Makes 4 servings.

83. COUNTRY STYLE CHICKEN KIEV

Heat oven to 375 degrees. ... Meanwhile add wine, green onion and parsley to reserved ... sauce is heated through. Serve with sauce spooned over.

84. COUNTRY STYLE HOT CHICKEN SALAD

Heat oven to 350 degrees. In large bowl stir together all ingredients except potato chips. Spread into greased 13x9 baking pan. Sprinkle ...

85. COUNTRY STYLE RICE

Add rice and butter to boiling water; cover and simmer 20 minutes. Combine rest of ingredients and half of the bacon; mix well. Spoon into ...

86. COUNTRY STYLE COLE SLAW

Stir together first 6 ingredients. Add remaining ingredients. Toss to coat well. Chill at least 2 hours. 4 cups.

87. TOMATOES, COUNTRY - STYLE

Arrange tomato slices in shallow salad bowl. Sprinkle with onion and parsley. Pour dressing over tomato slices. Cover and chill until ready ...

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