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Results 81 - 90 of 126 for country boil onions
Place beans (kidney and peas) ... water; bring to boil. Cover and simmer 2 ... 30 more minutes. Add salt and pepper to taste. Stir frequently.
Remove core from cabbage. Place ... chicken, sausage, and onion in butter in large skillet. ... Bring to a boil to thicken. Remove cheesecloth from ... Pass sauce. Serves 8.
In large skillet melt butter; ... cook 5 minutes. Boil 3 cups water with bouillon ... thickened. Add chicken, onion, carrots and peas and ... until dumplings are firm.
Melt butter. Add onions and pepper. Add tomato paste and water. Bring to boil. Add rice. Boil hard ... done, stirring occasionally. Serves 10.
In deep 4 quart saucepan ... water, covered, to boil, 8-10 minutes. Add lasagne ... heat oil; add onion and garlic; cook 2-3 minutes, ... 487. Fat: 8 g.
Bring sauce ingredients to a boil in covered pan. Simmer for ... and bake at 350 degrees for 1 1/4 hours. Variation: Use chicken or pork chops.
Boil ribs in water for broth ... broth slowly. Cut up onion on top. Boil slowly until dough is cooked through and add meat to heat. Serves 3 to 4.
88. LASAGNA ROLL-UPS
In deep 4 quart saucepan ... water, covered, to boil 8 to 10 minutes. Add ... heat oil; add onion and garlic; cook 2 to ... desired. Makes 4 servings.
In large saucepot, in water to cover, bring to boil ribs and sauerkraut. Reduce heat; ... heavy skillet saute onions in shortening until golden. With ... Serve with remaining sauerkraut.
90. CABBAGE SOUP
Put meat (except kielbasa) in ... easy removal. Add onions, celery, undrained tomatoes and water. Bring to boil, reduce heat to simmer, ... to 20 minutes more.
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