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corn rice
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corn rice
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81.
MEXI-CORN CASSEROLE
Preheat oven to 375°F. In a small pot, cook yellow
rice
as directed on package. In ... cheese mixture, and Mexi-
corn
into the dish; stir until ... nice caramel color. Serve!
Ingredients: 5 (cheese .. mexi-corn .. soup ...)
82.
HACHI HACHI CORN AND CABBAGE SALAD
Mix ingredients, chill and serve. Based on a dish served in Royal Host restaurants in Japan. Perfect with fish and seafood!
Ingredients: 10 (chiles .. corn .. juice .. oil .. salt .. sugar ...)
83.
CORN FLAKE PIE CRUST
Combine crushed
corn
flakes or crisp
rice
cereal or
corn
flake crumbs ... Press mixture firmly into a 9" pie plate. Chill 1 hour or until firm.
Ingredients: 3 (crumbs .. sugar ...)
84.
CRAB AND CORN SOUP
In a bowl combine 1 tablespoon
rice
wine, ginger and salt. Add ... boil. Add cream
corn
and bring to boil. Stir ... Stir in sesame oil. Serves 6.
Ingredients: 12 (broth .. corn .. cornstarch .. oil .. salt ...)
85.
CORN-BREAD-CHICKEN CASSEROLE
Melt butter and saute onion ... and pour over
corn
bread crumbs and mix well. ... soups. Bake at 350 degrees for 45 minutes. Serves 6. Freezes well.
Ingredients: 11 (broth .. celery .. crumbs .. onion .. sage .. soup ...)
86.
CORN RISOTTO
Arborio
rice
, commonly used for risotto, ... Puree 2 cups
corn
kernels in blender. Set
corn
... Italian markets and many specialty foods stores.
Ingredients: 7 (broth .. parmesan .. rice .. shallots ...)
87.
CORN CASSEROLE
Sauté vegetables in butter; add ... to taste. Add
corn
, pimiento, and
rice
; stir together and place ... Top with grated Cheddar cheese.
Ingredients: 7 (corn .. rice ...)
88.
WHITE CORN SALAD
In a large bowl, combine ... mix well. Add
corn
, tomato, onion and bell pepper; toss to combine. Cover and refrigerate until serving time. Serves 8.
Ingredients: 9 (oil .. salt .. sugar .. vinegar ...)
89.
SKILLET STEAK AND CORN
In a skillet over medium ... simmer for 10 minutes. Stir in tomatoes; cover and simmer 15 minutes. Add the
corn
and heat through. Serve over
rice
.
Ingredients: 8 (broth .. oil .. rice .. strips .. thyme .. wedges ...)
90.
GREEN PEPPERS STUFFED WITH CORN BEEF HASH
Wash peppers; cut piece from ... corned beef hash,
rice
, dried onion soup mix ... hot water to cover bottom of pan. Bake at 350°F for 45 minutes.
Ingredients: 6 (crumbs .. peppers .. rice .. soup ...)
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RECIPE PULSE
TRENDING NOW
WILD RICE CASSEROLE
HOW TO MAKE WRAP
BUTTERNUT SQUASH SOUP
VENISON HAM
HAM HOCKS LIMA BEANS
CROCK POT STEWED CHICKEN
FRITO PIE
EASY CHILI
SPINACH CASSEROLE
ICE CREAM MILK SHAKE
PUMPKIN BREAD BUTTERMILK
BISQUICK ASPARAGUS
HALF CUP PUMPKIN PUREE
LIGHT SYRUP FOR PEACHES
DIPPED RITZ CRACKERS
SALMON SALAD LETTUCE
CANDID WALNUTS
APRICOT TENDERLOIN
TACO SALAD
FRIENDSHIP CAKE STARTER BRANDY
NEW
RECIPES
READER SUBMITTED
BANNANA BREAD (VERY BASIC)
MARK'S BARBECUE CHICKEN MARINADE
BON BON TEA CAKES
HOMEMADE CARAMEL SAUCE
DINKI'S COCONUT POUND CAKE
HONEY-GLAZED CARROTS
BILL'S COUNTRY STYLE PORK BBQ RIBS (CROCK-POT)
AARON'S SWEET CHICKEN BACON RANCH QUESADILLA
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