Corn Cracker Casserole - Recipes - Page 9

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Results 81 - 90 of 559 for corn cracker casserole

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81. CORN AND OYSTER CASSEROLE

Mix creamed corn, milk, salt, pepper, and ... finely crushed soda crackers until mixture appears dry. Add ... Pour into buttered casserole dish. Top with small chunks ... minutes to an hour.

82. BROCCOLI-CORN CASSEROLE (MEATLESS)

Mix together cream style corn, broccoli, eggs, onion, salt ... Put in buttered casserole. Top with cracker crumbs and 2 tablespoon butter. ... minutes or until firm.

83. VEGETABLE CASSEROLE

Mix all of the above ... topping and put in a greased 11 x 7 inch casserole dish. Top with topping. Bake at 350°F for 30 minutes. Serves 8.

84. VEGETABLE CASSEROLE

Mix sour cream and soup. ... pepper. Stir in corn and green beans. Melt butter and mix with crushed Cheese-It crackers to form crumb topping. Pour vegetables in casserole dish. Top with crumb topping. ... minutes. Do not overcook.

85. GREEN BEAN CASSEROLE

Mix together and layer in a casserole dish. This is the first ... Top with a 1/2 package slivered almonds. Bake at 350 degrees for 30 minutes.

86. VEGETABLE CASSEROLE

Mix vegetables, soup and corn in a greased casserole. Mix topping and sprinkle on vegetables. Bake until bubbly and brown in a 350 degree oven.

87. GREEN BEAN CASSEROLE

Mix all ... in a greased casserole dish. Add topping below: Mix together and put on top of casserole. Bake at 350 degrees for 45 to 50 minutes.

88. VEGETABLE CASSEROLE

Mix onion, mayonnaise and vegetables and place in casserole dish. Cover mixture with cheese then crushed crackers. Melt butter and pour ... for about 30 minutes.

89. SHOE PEG CORN CASSEROLE

Mix all ingredients together. Top with topping and bake for 45 minutes at 400°F. Mix and place on top of casserole.

90. BROCCOLI-CORN CASSEROLE

Combine all ingredients; mix well. Pour into nonstick 1 quart casserole. Bake at 350 degrees for 35-40 minutes, and serve.

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