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Results 81 - 90 of 283 for cooking fresh chopped clams
Heat oil in skillet. Simmer ... until golden. Add clams, water, parsley, oregano, salt, ... mushrooms. Simmer for 15 minutes. Pour sauce over linguini.
Heat the oil in a ... minute. Add the clams with their juice; simmer, uncovered, 10 minutes. Cook linguine in boiling water about ... reserving 1/4 cup cooking liquid. Toss linguine with clam ... to taste. Serves 4-5.
Cook minced garlic in butter. Drain clams, reserving juice. Simmer clams ... and seasoning. Simmer for 45 minutes. Serve over cooked spaghetti.
Simmer potatoes, onions and celery ... with water). Add clams, soup and evaporated milk. ... shredded cheese.....tastes great and looks wonderful.
85. CIOPPINO
In a 3 quart saucepan, cook green pepper, onion and garlic ... crab) and undrained clams. Bring just to boiling. ... immediately. Serves 4 to 5.
Preparation Time: 30 minutes. Fresh mushrooms and shrimp are the ... Stir in flour. Cook 1 minute more over medium ... use only 3 1/2 cups broth.
Preheat oven to 400 degrees. Bake shell 8 minutes, remove from oven. Reduce oven temperature to 325 degrees. In bowl, combine bacon, ...
88. CIOPPINO
Combine spices. Add parsley and ... with spinach. Arrange clams in bottom of 8 quart ... bread. Put lots of napkins and a big bowl for shells.
89. CLAM CHOWDER
Saute onion in butter in ... a small saucepan. Cook over low heat, stirring frequently, ... milk mixture and clams into potato mixture in Dutch ... Yields 2 1/2 quarts.
In large skillet, cook bacon until crisp; remove and ... flour then reserved clam juice, clam liquid, cream and ... 15 minutes. Add clams, broccoli, carrots and tomato; ... leftovers. Makes 6 servings.
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