Results 81 - 90 of 715 for cocoa salad

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Blend tofu, all ingredients until smooth and creamy. Pour into individual serving dishes and chill until firm. Blend tofu, sugar, salt, and ...

Mix first 5 ingredients, then add rest of ingredients. Pour in 2 greased and floured cake pans. Bake 30-35 minutes at 350 degrees. May be ...

Mix the pudding, milk and ... order: powdered sugar, cocoa, oil, vanilla, Karo, butter ... at least 2 hours. May be made the day before serving.

Mix together sugar, salad dressing, and water with baking ... vanilla, salt and cocoa. Mix well. Drop on ... frosting and 1/2 with vanilla frosting.

Preheat oven to 350 degrees. ... cake pans. Combine salad dressing, sugar and vanilla. Combine ... at a time until you get desired consistency.



Mix together in a small saucepan. Boil 1 minute after it comes to complete boil. Cool and add 2 teaspoons vanilla; beat and put on cake.

About 3 hours before serving ... spoon, beat in salad oil, water, egg yolks, and ... or whipping cream, cocoa, and 1 tablespoon sugar ... lift and transfer them.

Mix together and bake at 350 degrees for 25-30 minutes. Great for the choc-o-holics!!

Mix dry ingredients in 8 or 9 inch pan. Mix well with fork. Make 3 holes in the mixture. In one put vanilla, into one put oil, into one put ...

Combine boiling water and cocoa; let cool. In large ... center and add salad oil, egg yolks, cocoa mixture ... pan at 325 degrees for 55 minutes.

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