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Results 81 - 90 of 5,470 for chicken tomato
(If chicken livers are large, cut in ... at rolling boil until just tender. Drain and toss with sauce. Add remaining pepper and serve. Serves 4.
Melt butter in heavy skillet over medium heat. Add chicken, 1/2 cup basil and ... Set aside. Combine tomato sauce, water and sugar in ... cheese. Makes 4 servings.
Cook onions in butter until ... side of the tomato slices and bake in a ... soup and milk and cook until thickened. Serve over the tomato slices.
Put oil, chicken, pepper, onions in large ... Cook until done. If you don't add potatoes, you can serve this over rice or noodles. Serves 4 to 6.
Mix flour, salt and pepper; coat the 3 pounds of chicken. Brown the coated chicken ... minutes more, covered. Serve over rice. Makes 3 to 4 servings.
You will also need aluminum ... of cooking. Arrange chicken breasts in baking pan. Sprinkle ... liquid in pan! Squeeze lemon over top and serve.
Combine all ingredients in saucepan. Bring to a boil. Reduce heat. Cover. Cook for 1/2 hour or until rice is tender. Makes 4 to 6 servings.
1. In a large skillet saute the chicken in butter and oil over ... hot. 6. Serve over pasta with Parmesan cheese as an accompaniment. Serves 6.
1. In pie plate with ... pour buttermilk. Dip chicken in buttermilk; roll in flour ... minutes. Serve gravy with fried chicken. Makes 4 servings.
Saute onion, garlic and parsley in 4 tablespoons oil. Add tomatoes and cook 15-20 minutes. Add rice, broth and herbs. Bring to a boil and ...
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