Results 81 - 90 of about 920 for chicken soup chicken breasts

Previous  3 4 5 6 7 8 9 10 11 12 13 14  Next

Arrange chicken in shallow baking pan or ... cheese on each breast. Stir together soup and water; spoon evenly over ... 50-55 minutes. Serves 6-8.

Grease a 9 x 13-inch ... torn apart. Place chicken breasts on dried beef; place 2 ... sour cream and soup. Pour over chicken breasts. ... 1 hour at 275°F.

Arrange skinned chicken breasts in shallow pan so they ... Combine undiluted mushroom soup, sherry and sour cream ... 1/2 hours at 350 degrees.

Combine soup, rice and water in ... casserole dish. Lay chicken breasts on top. Bake at 350 ... 1/2 hours. Do not cover. Is fast, easy and good!

Place 4 large chicken breasts (skin side up) in 11 ... can of mushroom soup and mushrooms with liquid, sour ... tender. Serve with fluffy rice.



I used equivalent in boned chicken breasts. Heat oven to 350 degrees. Blend soup in milk; reserve 1/2 cup ... Uncover; bake 15 minutes longer.

Combine dressing, onion soup mix and apricot preserves and marinate chicken breasts 4-6 hours. Barbecue or broil ... with marinade until done.

Do not cook chicken breasts. Layer each ingredient in ... Sprinkle the top with 1/2 cup melted butter. Bake at 350 degrees for 1 hour. Serves 4-6.

Roll chicken breasts in flour generously. Mix soup in water and pour over chicken placed in buttered casserole. Bake at 325 degrees for 1 1/2 hours.

Bake at 350 degrees for 1/2 hour. Pound the breast and dip in egg, coat ... dish overnight with soup and wine and chicken broth. Cover with foil and bake.

Previous  3 4 5 6 7 8 9 10 11 12 13 14  Next

 

Recipe Index