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Results 81 - 90 of 150 for chicken marinated artichokes
Saute chicken in marinate from artichokes. Add rest of ingredients, ... chicken is done, about 10 to 15 minutes. Add cheese and serve. Serves 4 to 5.
Cook rice as directed on package, omitting butter. Cool to room temperature. Add onions, green pepper and olives. Drain artichoke hearts ...
Cook rice as directed except ... other ingredients, except artichokes, (but include marinade). Mix ... (or optional). I add more green onions.
Prepare Rice-a-Roni as directed omitting butter. Blend artichoke juice and Miracle Whip in bowl. Chop artichoke hearts in bite size pieces. ...
Toss chicken pieces in flour, salt and pepper. Drain artichokes, reserving liquid for salad ... artichoke liquid and serve over red leaf lettuce.
Bring chicken broth in medium saucepan to ... onion, pepper, olives, artichokes, mayonnaise, dill weed, salt ... additional sliced olives. Serves 4-5.
Cook rice in chicken broth and set aside to ... mayonnaise and curry powder well for dressing. Toss into rice mixture. Can be served hot or cold.
Cut chicken into bite size pieces and ... add vinegar and parsley. Bake at 350 degrees for 30 minutes. Add artichokes and bake 10 more minutes.
Cook rice as directed, except ... to mayonnaise, then add to artichoke liquid. Mix well. Add to rice, then cut up artichokes. Chill. Serves 8.
Cook rice as directed, omitting ... pepper, olives. Drain artichokes and save marinade. Add artichokes ... ingredients and add to mixture. Refrigerate.
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