Results 81 - 90 of 400 for chicken macaroni soup

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Cook macaroni; drain. Add to rest ... cheese. Put in casserole, grate cheese on top. Refrigerate overnight. Bake at 350 degrees for 1 hour. Serves 8.

Mix in casserole dish. Top with grated cheese. Cover, refrigerate overnight. Bake 1 1/2 hours at 350 degrees.

Cook pasta in boiling water ... brown. Combine with soup, milk, fish or meat, ... dish, top with cheese and bake at 375 degrees for 25 minutes.

Cook macaroni in salted boiling water; drain, ... microwave oven, about 17 minutes or until hot. May be prepared day before baking. Makes 8 servings.

Combine ingredients together in a greased casserole dish. Bake at 350 degrees for 1 hour.



Mix all ingredients except crackers in large bowl. Put 1/2 of crushed crackers in bottom of 2 quart casserole dish. Put mixture on top, ...

Mix in order given. Add 1 c. grated cheese. Bake at 350°FF for 1 or 1 1/2 hours in greased casserole dish. May use other meats.

Mix all together and put ... NOT PRE COOK macaroni. Bake at 300°F for ... night before cooking the next day and be sure and keep refrigerated.

Mix all ingredients together and put into greased baking dish. Bake at 350 degrees for 30 minutes. NOTE: Make sure it is covered while ...

Combine first six ingredients in ... using water in place of broth, mushroom soup with tuna fish or cream of celery soup with ham chunks. Serve 4.

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