Chicken Cutlet Sauce - Recipes - Page 9

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Results 81 - 90 of 211 for chicken cutlet sauce

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81. CHICKEN IN LEMON SAUCE OR WHITE WINE

Coat slice of chicken in flour. Remove excess flour. ... chicken. Stir gently. Cover and simmer slowly for 15 minutes. Serve hot with rice or noodles.

82. PARMIGIANA CHICKEN CUTLETS

Place chicken breasts between wax paper and ... drain. Spoon cooking sauce in a casserole dish; place ... cheese. Bake at 350 degrees for 20 minutes.

83. FLORIDA STYLE CHICKEN-TURKEY-PORK CUTLETS

Dip cutlets in flour (on plate). Dip ... with gravy or sauce. Serve with melted cheese ... potatoes, noodles or spaghetti). (Jersey City-First)

84. AUNT RITA'S CHICKEN DIVAN

Cook broccoli and place on bottom of casserole dish. Mix sauce ingredients in pot and cook ... 1/3 sauce. Add chicken and remaining sauce. Sprinkle cheese, ... minutes or until bubbly.

85. CHICKEN L' ORANGE

In skillet slowly saute chicken in butter 4 to 5 ... stir in 57 sauce and marmalade. Pour into skillet, ... garnished with almonds. Makes 4 servings.

86. FIRE HOUSE LEMON CHICKEN

Coat chicken in Wondra flour, brown in ... mushrooms, spinach, soy sauce and Gravymaster; simmer 3 minutes. ... salad and white wine. Serves 10.

87. CHICKEN PARMESAN

Rinse chicken well and pat dry with ... onion, garlic, tomato sauce; distribute Mozzarella cheese on top of cutlets. Add tomato sauce and ... non-stick 10" fry pan.

88. SWEET & SOUR CHICKEN

Mix batter ingredients. Dredge chicken in batter. Fry in oil ... vinegar and soy sauce; set aside. Heat oil ... and chicken to pan, heat through.

89. SUN VALLEY ALMOND CRUMB CHICKEN

Combine almonds, bread crumbs, Parmesan ... and basil. Pound chicken cutlets to 1/8 inch thick. Dip ... just like what Sun Valley Lodge serves.

90. CHICKEN AND RICE

Brown chicken in oil (deep quart pot) ... (brown) add tomato sauce and wine (simmer for about ... (When rice begins to pull, add the chicken.)

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