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Results 81 - 85 of 85 for chicken-corn chowder
In saucepan, cook bacon until crisp. Remove and crumble. Pour off all but 2 tablespoons of drippings. Brown mushrooms and cook onions with ...
82. CHICKEN CHOWDER
Break up the carcass and ... the pan. Add corn and simmer for 10 minutes. ... Drop in spoonfuls into the hot soup a few minutes before serving.
Saute onion in butter until soft. Stir in remaining ingredients except chives. Heat to boiling. Pour into soup bowls. Sprinkle with chives. ...
In saucepan, cook bacon until crisp; remove and crumble. Pour off all but 2 tablespoons drippings. Brown mushrooms, onions with thyme in ...
85. CHICKEN CHOWDER
Then add: 1 (16 oz.) can corn 1 (16 oz.) can limas ... or 3 pieces chicken breast. Cook until chicken is ... of milk. Bring to boil, then serve.
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