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Results 81 - 90 of 97 for cherry tort
81. CHERRY TORTE
Spread 1/2 of the cake ... 1/3 cup of cherry filling. Spoon remainder of the ... and stir until smooth. Spoon over the cake and chill for 5 hour.
82. CHERRY TORTE
Cut in the butter with ... Pour into cooled crust. Add 1 teaspoon almond flavor into cherry filling. Arrange this on top of cake and refrigerate.
Beat egg whites and vanilla ... cornstarch and remaining cherry syrup. Add to hot mixture ... Top with remaining whipped cream. 6 to 8 servings.
Prepare cake as directed on ... frosting mixture and cherry pie filling between layers and ... refrigerator until ready to serve. Makes 12-16 servings.
Preheat oven to 225 degrees. Line baking sheets with brown or parchment paper. Trace three 8 inch circles on the paper; set aside. In large ...
Tear 1/2 of cake and spread in bottom of large dish. mix cream cheese, Cool Whip and condensed milk and pour 1/2 of this over cake. Pour ...
Line pan with whole crackers. Beat cheese, and add Cool Whip and vanilla. Pour layer of cheese mixture over crackers. Add layer of pie ...
Mix flour, sugar, nuts and butter, by hand, like pie dough. Bake in a 9 x 13 inch pan at 400 degrees for 15 minutes. Crumble while still ...
In a 9"x13" cake pan pour pie filling in bottom. In large bowl pour in cake mix, melt 1 stick butter in microwave and pour over cake mix. ...
Mix ingredients like pie crust, and pat into 9 x 13 inch pan. Bake at 400 degrees for 15 minutes. While still warm, crumble into pieces and ...
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