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Results 81 - 90 of 90 for cheese velveeta mayonnaise
81. CHEESE BALL
Blend cheeses with mixer, then add 2 ... 1 or 2 balls. Roll each ball in 1/2 cup chopped nuts and 1/4 cup parsley flakes. Serve with crackers.
82. CHEESE MOLD
Use chopped pecans on side ... mold. Let all cheese set out until soft. Mix ... refrigerate. Serve peach preserves in center of mold. Serve with crackers.
Hollow out centers of bun halve, mix all ingredients. Fill centers of buns, wrap individually in foil. Bake at 400 degrees for 15 minutes. ...
Mix together in a small casserole. Bake uncovered at 325 degrees for 30 minutes.
85. PIMENTO CHEESE
Whip cheese with mixer until like cream. Add pimento and other ingredients to mixture. Whip.
Microwave in glass bowl, stirring until smooth. Serve over large baked potato with steamed veggies for a meatless meal.
Blend first 3 ingredients and add mayonnaise until consistency wanted. Kathleen McCool
Cook macaroni as usual. Combine other ingredients, except cracker. Sprinkle cracker crumbs on top. Cook till bubbly at 350 degrees.
89. POT O'CHEESE
Melt Velveeta in double boiler; let cool ... Add 2 cups mayonnaise, 2nd 2 jars horseradish ... 30. Great holiday gift packed in 2 pretty crocks.
Preheat oven to 350 degrees. Boil potatoes until easily sliced, about 10 minutes. Cut into small squares. Mix with remaining ingredients. ...
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