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Results 81 - 90 of 151 for celery oil
In large bowl toss the cabbage, oil and warm vinegar. Add the ... and toss again. Cover and refrigerate until serving time. Yield: 6 servings.
Combine all ingredients in bowl. In a separate bowl, mix together dressing: Pour over vegetables, toss and chill.
Mix. Keeps well in refrigerator. Makes 3-4 cups. Especially good on spinach.
Mix all ingredients in blender. Shake well before pouring over salad. Delicious over any tossed salad. This keeps for several weeks in ...
Combine all ingredients. Shake or beat well. Store in refrigerator. This is a sweet-sour dressing, good on vegetable salads but also ...
Cut beef across the grain into thin strips. String celery if necessary, then slice diagonally. ... sauce and sesame oil and 2 tablespoons corn flour ... until thickened. Serves 4.
Clean and wash celery and cut into 2 inch ... saucepan in hot oil until tender but not brown; ... for 1-1 1/4 hours until all water is absorbed.
Trim and separate celery into stalks. Place celery in ... of wine sauce, oil, salt and pepper; marinate. ... dressing. Toss well; serve warm or cold.
Combine sugar, salt, mustard and celery seed. Slowly add honey, vinegar and oil. Mix well and store in refrigerator.
In large bowl combine celery with carrots, raisins, and nuts. Set aside. Blend together oil, vinegar, salt, and pepper. ... if desired. Serves 8.
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