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Results 81 - 90 of 274 for caramel cinnamon rolls
Spread frosting on bottom of ... Plop on frozen rolls. Cover and let raise. ... them coiled and places on top of frosting, then bake right away.
Grease 13"x9" pan or tube pan, line with rolls, cover with remaining ingredients. ... 50 to 60 minutes. Cool. If using tube pan, cool inverted.
In a 9x13 inch pan, ... water. Separate dinner rolls into 8 rectangles. Spread with ... degrees for 20 minutes. Invert onto rack to cool. May freeze.
Place frozen rolls in well oiled pan. Sprinkle ... brown sugar and cinnamon. Drizzle over all. Cover ... degrees in a bundt or angel food cake pan.
Cut or break off bread ... dough, sprinkle pudding, cinnamon and brown sugar. Drizzle melted ... hours. Bake at 350 degrees for 20-25 minutes.
Heat oven to 425 degrees. ... Knead 5 times. Roll dough into rectangle, 16 x ... brown sugar with cinnamon; sprinkle over rectangle. Roll ... Leave pan over rolls a minute. 16 rolls.
Separate biscuits and cut into ... Pour in the sugar/cinnamon mixture and shake to coat ... and brown sugar. Bake at 350 degrees for 30 minutes.
Butter a 9 x 13 ... milk, and the cinnamon. Pour over the bread ... Bake 35 minutes at 350 degrees. Turn upside down on cookie sheet immediately.
In large mixer bowl, combine ... dough in half. Roll out to 10 x 6 ... cup sugar and cinnamon on dough. Roll up and ... degrees for 20 to 25 minutes.
Thaw bread, (don't let rise). Grease 9 x 13 pan. Tear loaf into pieces and drop helter skelter into pan. Melt butter. Add rest of ...
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