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Results 81 - 90 of 322 for canned artichoke hearts
Spread chicken in a greased ... dish; top with artichokes. Melt 1 cup butter ... cheese sauce. Bake at 350 degrees for 30 minutes. Makes 8 servings.
Brown your onion and garlic ... add your cut artichoke hearts, green beans, cheese and ... casserole dish. Bake for 30 minutes at 350 degrees.
Drain and chop artichokes; add the mayonnaise and cheese. Mix well. Cook at 350 degrees for 30 minutes. Serve with crackers.
In small deep dish, beat ... medium heat. Dip artichoke hearts in egg mixture and roll ... Remove to a dry, white towel. Serve. Makes 4-6 servings.
Saute garlic in olive oil. Drain green beans and artichokes and place in a large ... well. Bake at 350 degrees for 1 hour until bubbly. Serves 8.
Wash and thoroughly dry greens. ... bowl. Top with artichoke hearts and grapefruit sections. Combine remaining ... greens. Toss lightly. Serves 8.
87. ARTICHOKE BALLS
In bowl, mix thoroughly all ... except bread crumbs, artichoke hearts and olive oil. In 3 ... until serving. This should make around 100 balls.
Cook rice as directed, but ... and olives. Drain artichoke hearts. SAVE MARINADE and mix ... mushrooms. If a little dry, add a bit more mayonnaise.
Marinate canned artichoke hearts in salad dressing for 2 ... minutes or until cheese is brown and bubbly. Serve on buttered spinach or egg noodles.
Rinse and drain artichoke hearts. Cut in halves and ... Fry in oil until light golden brown. Serve hot or cold as hors d'oeuvres or with meal.
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